My Kitchen Aromas
Sunday, October 23, 2011
Pasta puttanesca recipe
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This delectable Italian pasta dish is so easy to make yet it is bursting with flavours from anchovies, tomatoes, capers, olives, herbs combi...
Char siew recipe
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This is all time deliciously sinful bbq meat that every Asian household craves from time to time. It's lovely eaten with steamed white r...
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Tuesday, October 11, 2011
Homemade Ferraro Rocher recipe
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Monday, October 10, 2011
Hakka yong tau foo recipe
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Ingredients: 500g fish paste 250-300g minced pork 1 head of garlic, cloves separated 6 spring onions, white part only chopped Marinade for f...
Friday, October 7, 2011
Chinese red bean pancake
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What it is suppose to look like: The first time I tried a similar recipe, it didn't turn out well. In fact, it was a major disaster. The...
Wednesday, October 5, 2011
Acar awak recipe
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Acar awak recipe adapted from Florence Tan This recipe is absolutely tantalizing and bursting with the aroma of spices. It is a Nyonya pickl...
Monday, October 3, 2011
Ayam percik recipe
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Nasi lemak and accompaniments: This well loved Malaysian grilled chicken is first simmered in curry and then grilled in a hot oven. I didn...
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